Photo Gallery
Chef George Allen with a freshly steamed Seafood Feast
Seafood Feast
Meatball sub
Poke Bowl
Pit Beef sandwich with BBQ sauce & shaved onions. Loaded baked beans on the side
Maryland Crab soup
Pit Beef sandwich with horseradish
Chef George & crew
Smoked meats - Pit Beef
Smoked meats - Pit Beef
Chilean Sea Bass over roasted root vegetables & butternut squash pureé
Grilled Salmon with Brussel Sprouts & Polenta
Lobster Mac and Cheese
Beef Short Ribs over Jalepeno and Cheddar Grits
Scallops with Asparagus, Bacon and Marble Potatoes
Filet Mignon & Potato Wedges topped with grilled Shrimp and a Béarnaise sauce
Shrimp & Mango Ceviche with pico de gallo and guacomole
Catered appetizers
Smoked Salmon with Jalepeno
Chef George
Salmon BLT
Scallops Florentine over Risotto
Surf & Turf - Filet Mignon paired with Maryland Crabcake